food 
Edsurge
APRIL 8, 2024
It’s food Gale shops for and her staff prepares on site. Her child care facilities qualify for meal subsidies through the Child and Adult Care Food Program, which is administered by the West Virginia Department of Education. Extra pandemic funding meant Gale could serve fresh foods, including fruit, vegetables and meat.
Edsurge
JULY 14, 2023
I teach in New Orleans, a city known for its food scene. From gumbo to grillades, crawfish boils to creole red gravy, New Orleans food is a melange of recipes passed down from generation to generation of Black, Creole and Indigenous people to create one of the only distinctive styles of cuisines of American origin.
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The Innovative Educator
DECEMBER 28, 2021
Genius Foods Eat this: Oil (Olive, avocado, coconut) Avocados Berries Dark chocolate Pasture-raised eggs, chicken Grass-fed beef SMASH Fish Dark leafy greens, broccoli, mushrooms Almonds Wheat Belly Don’t eat this: Eliminate all wheat, including bread, pasta, cereal, pretzels, doughnuts, flour, etc. No processed foods.
The CoolCatTeacher
APRIL 6, 2018
Julie Wilcott talks about how we can bring sustainable food systems and understanding into our schools with these five simple ideas. 5 Ways to Bring Sustainable Food Systems into Your School. Today we’re talking to Julie Willcott @WillcottJulie about five ideas for helping integrate sustainable food systems into our schools.
The Hechinger Report
FEBRUARY 7, 2024
South Carolina’s sweltering summer months are often the busiest time of year for the Lowcountry Food Bank, an organization that gives meals to children year-round. Last summer, the food bank provided more than 18,000 meals to families. When school lets out in June, the group opens nearly two dozen U.S That was a COVID-related benefit.
The Innovative Educator
JULY 8, 2022
That’s when my research began with two books: Mark Hyman’s “Food: What the Heck Should I Eat?” and “Genius Foods.” My eyes were opened to all the ways the food industry misrepresents food for profit. This didn’t make much sense. I bought healthy brands and was not an overeater. Learn More!
The Hechinger Report
FEBRUARY 21, 2023
Making the connection between food and climate change could reap huge benefits for our children — and for all of us. As more states and cities officially integrate climate change education into their school curricula, we urge them to include discussion of food systems and personal eating habits as essential parts of the climate story.
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